
Recipe: Torta de Santiago
By Solfarmers Operations
The perfect recipe for making a Torta de Santiago Ingredients: 150g Turron Duro (crunchy nougat) 150g Turron Blando (creamy nougat) 18g Greek yogurt 3g Baking soda 6g Baking powder 3g...
Read more
By Solfarmers Operations
The perfect recipe for making a Torta de Santiago Ingredients: 150g Turron Duro (crunchy nougat) 150g Turron Blando (creamy nougat) 18g Greek yogurt 3g Baking soda 6g Baking powder 3g...
Read more