Free shipping on online orders ≥ $150 Ontario & Quebec / ≥$200 Canada & U.S.A (*Conditions Apply)
Language
Manchego Cheese with Quince

Manchego Cheese with Quince

It's Friday! At solfarmers we are going to celebrate it with a delicious appetizer that combines the intensity of Manchego cheese with the sweetness of quince. 🧀

All you need is manchego cheese, quince and bread or crackers.
To do this, cut the queso Manchego and quince or membrillo into slices or cubes. Place the cheese and quince on a plate, we put it on top of the bread.

A tip: Pair with light red wine for a special touch. 🍷
Ready! An easy and delicious appetizer to share. 
Read more
Preparing cheese with quince

Preparing cheese with quince

Preparing cheese with quince is a classic and delicious combination that combines the softness of cheese with the sweetness of quince.

Ingredients:


Instructions:

1) Prepare the ingredients.

  • Cheese: Cut the cheese into thin slices or small pieces, as you prefer.
  • Quince: If the quince comes in a large piece, cut it into thin slices. If it is already sliced, no further slicing is necessary.
2) Assemble the dish: Place the cheese slices on a serving plate, add the quince slices next to the cheese, or on top of the cheese if you prefer to combine them.


3) Garnish: You can add some chopped walnuts or almonds for a crunchy touch and additional flavor.

4) Serve: Serve the dish at room temperature so that the cheese is at its best texture and flavor.

Tips

  • Pairing: Cheese with quince jelly is ideal with a good red wine or even with a sweet wine, such as port.
  • Variations: You can try with different types of cured cheese and adjust the amount of quince according to your taste.


Enjoy this traditional and delicious combination that never goes out of style!

    Read more