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If you've ever wondered what to eat in Spain, you’ve come to the right place. At Solfarmers, we're passionate about authentic Spanish cuisine and we're here to guide you through the 10 traditional dishes you absolutely must try. From vibrant Barcelona to sunny Seville, each region offers a variety of flavors that will make you fall even more in love with Spanish food.

1. Paella

Let’s start with Spain’s most famous dish: paella. This delicious rice dish, traditionally cooked in a large pan, comes in several versions, such as seafood, mixed, or meat. In Valencia, it’s considered a true culinary art.

2. Tortilla Española or potatoes omelet 

Tortilla Española, also known as Spanish omelet, is a classic. This egg and potato omelet is perfect for breakfast or dinner. Don’t miss out on this homemade delight!

3. Gazpacho

Gazpacho is a cold soup that’s refreshing during the hot summer months. Made from tomatoes, cucumbers, and bell peppers, it’s a light and flavorful dish.

4. Jamón Ibérico

Jamón Ibérico or iberian ham is an unrivaled delicacy. Cured for several months, this ham is known for its intense flavor and smooth texture. It’s perfect when paired with a good Spanish wine.

5. Croquetas

Croquetas are small fried treats filled with a creamy mixture that can include ham, chicken, or spinach. They’re the perfect appetizer to share.

6. Churros with Chocolate

For dessert, churros with chocolate are an irresistibly sweet choice. Dip them into thick, hot chocolate for a truly indulgent experience.

7. Pimientos de Padrón

These small green peppers, fried in olive oil and sprinkled with coarse salt, are a perfect snack. While most are mild, occasionally you’ll find a spicy one, making them even more interesting.

8. Albondigas

Spanish albóndigas are small meatballs, often cooked in a rich, savory sauce. They’re a delicious choice for both casual meals and special dinners.

9. Pulpo a la Gallega

Originating from Galicia, Pulpo a la Gallega is octopus cooked, sliced, and sprinkled with paprika and coarse salt. It’s a true feast for seafood lovers.

10. Fabada Asturiana

Fabada Asturiana is a hearty stew made from fabes (white beans) and cured meats like chorizo and morcilla. This dish is perfect for cold days and offers a burst of flavors.

At Solfarmers, we specialize in importing Spanish food products to ensure that every bite of your Spanish culinary experience is authentic. Whether you’re planning a trip to Spain or simply want to enjoy Spanish food at home, these dishes are a great place to start. Enjoy!

Spain is famous for its vibrant culture, rich history and, of course, its impressive cuisine. From tasty tapas to traditional sweets. Here's a list of the 10 must-try foods to try in Spain, all available on the Solfarmers website.

1. Acorn-fed Iberian Ham
Jamón Ibérico de Bellota is one of Spain's most prized culinary treasures. With its rich flavor and smooth texture, this ham is the result of pigs that feed on acorns in the last months of their lives. At Solfarmers, you can find several options of Jamon Ibérico de Bellota that will allow you to enjoy this delicacy without having to travel to Spain.

2. Valencian Paella
Paella Valenciana is one of the most emblematic dishes of Spanish cuisine. Made with rice, chicken, rabbit and a mix of fresh vegetables, this paella captures the essence of Spain´s culinary tradition. At Solfarmers, you can find kits and mixes to prepare Paella Valenciana at home, allowing you to enjoy this delicious dish in the comfort of your own home.

3. Manchego Cheese
Originally from the region of La Mancha, Manchego cheese or queso manchego is a cured sheep cheese with an intense flavor and firm texture. This cheese is ideal to accompany a good wine or to enjoy in tapas. Solfarmers offers a selection of Manchego cheeses that capture the essence of this iconic Spanish product.

4. Extra Virgin Olive Oil
Extra virgin olive oil is essential in Spanish cuisine. Its fruity flavor and distinctive aroma make it perfect for dressing salads, cooking or simply dipping bread. At Solfarmers' online store, you will find high quality extra virgin olive oils that will allow you to bring a piece of Spain to your table.

5. Red Piquillos Peppers
Pimientos del Piquillo are vibrant red peppers, roasted and preserved in their juice to keep their fresh and sweet flavor. Solfarmers canned piquillo peppers offer an authentic and delicious experience.

6. Iberian Chorizo
Chorizo Ibérico is a traditional sausage characterized by its smoky and sometimes spicy flavor. It is perfect to inclue in sandwiches, tapas or as part of a charcuterie board. Solfarmers has several options of Chorizo Ibérico, ideal for lovers of intense flavors.

7. Jijona Nougat
Turrón de Jijona is a traditional sweet that is especially enjoyed during Christmas in Spain. Made from almonds and honey, it has a smooth texture and a sweet flavor that everyone loves. The nougats available at Solfarmers will allow you to enjoy this classic Spanish sweet at any time of the year.

8. Olives
Arbequina olives are small, tasty and perfect to eat on their own or as part of salads and tapas. Originally from Catalonia, these olives have a distinctive flavor that you can enjoy with Solfarmers products.

9. Croquettes
Croquettes are a classic of Spanish cuisine, known for their delicious combination of creamy bechamel sauce and various fillings such as ham, cheese or chicken. Perfect as a tapa or appetizer. At Solfarmers, you can find croquettes ready to heat and serve, giving you the opportunity to enjoy this popular Spanish dish without the hassle.

10.Canned Seafood

Canned seafood is a typical delicacy of Spanish gastronomy, especially popular in the Atlantic region. These shellfish, which include mussels, clams, and squid, are prepared with olive oil and spices to preserve their fresh flavor and delicate texture. At Solfarmers, you will find a variety of canned seafood that will allow you to enjoy these delicacies right at home, without the need for a trip to the Spanish coast.

Have you tried any of them?