Acorn-fed Salchichon Sarta - Salchichón Bellota, Redondo Iglesias, 200g

* Shipping restriction: this product can't be shipped to the U.S.

Made in the Sierra de Candelario (Salamanca) with the best selection of acorn-fed Iberian pork meat, marinated with high-quality paprika from La Vera D.O.P. and premium spices. This is a traditional piece made in the shape of a horseshoe.

Storage and Care:

• Store in the refrigerator.
• Once opened, keep tightly covered in the refrigerator and consume preferably during the following 7 days.
• Gluten free and allergen free; food suitable for celiacs
• Vacuum packed for better preservation.

Includes: 200g