Gourmet Atlantic Salmon in Olive Oil "Salmón en Aceite de Oliva". Conservas de Cambados

Salmon is a blue fish rich in protein and omega-3 fatty acids. Its pink meat becomes even softer when canned in olive oil - an exquisite and ready-to-eat piece of salmon that will surely convince the pickiest eaters!

Storage and Care:

• Store unopened canned foods in a cool, dry place.
• After opening canned products, store the product in the refrigerator. Consume within 3 days.

Includes: 111g