Iberian Acorn-Fed Pork Loin - Lomo Iberico Bellota. Senorio Montanera, Block 1kg

* Shipping restriction: this product can't be shipped to the U.S.

The Iberian Acorn-fed pork loin from Senorio Montanera is an artisanal product, made following the traditional recipes from Extremadura. Without any outer fat, it is known for being extraordinarily juicy and tender. With a touch of "pimentón de La Vera" (smoked paprika), which gives it its characteristic aroma, this loin is one of the best parts of the pork - with incomparable texture and flavour.

Storage and Care:

• Store in the refrigerator.
• Once opened, keep tightly covered in the refrigerator and consume preferably during the following 7 days.
• Thermally Challenged product Requires Special Care Packaging and Expedited Shipping

Includes: 1.2kg approx.